Stampin on the Farm: FREE DOWNLOAD - KINDNESS TOUCHED MY HEART

Stampin’ Up! Supplies:

STAMPS – Floral Essence (149450, photopolymer), Path of Petals (149383, photopolymer)
PAPER – Soft Suede (115318), Whisper White (100730), Crumb Cake (120953), Rococo Rose (150882), Costal Cabana (131297), Mango Melody (146989)
INK – Soft Suede (147115), Rococo Rose (150080), Costal Cabana (147097), Mango Melody (147093)
OTHER – Eyelet Lace Embossing Folder (149583), Layering Ovals Dies (141706), 1/2" Circle Punch (119869), Leaf Punch (144667), Perennial Flower Punch (149522), Bone Folder (102300), Pearl Basic Jewels (144219), Stampin’ Dimensionals (104430), Mini Glue Dots (103683), Multipurpose Liquid Glue (110755)

Cutting & Scoring:

Soft Suede 4-1/4” x 11”, scored at 5-1/2”
Whisper White 5-1/8” x 3-7/8”, scrap
Crumb Cake 5” x 3-3/4”, scrap
Rococo Rose 3-3/4” x 3”, scrap
Costal Cabana scrap
Mango Melody scrap

Instructions:

Run the Crumb Cake layer through the Eyelet Lace Embossing Folder
Cut the 2^nd to biggest oval from the center of the Whisper White layer and Cut the Scalloped oval from the Rococo Rose cardstock.
Adhere the Crumb Cake layer to the Whisper White layer and then adhere this to the base of the card.
Stamp the greeting in Soft Suede ink near the top of the oval.
Adhere this oval to the Rococo Rose scalloped oval. Adhere this to the front of the card near the top of the Crumb Cake layer.

Thank you for taking time out of your busy day to spend time with me! And as always, your orders are greatly appreciated!

Cherie

Here are the products used in this project. If you would like to purchase any of them just click on the link and it will take you to my Stampin' Up! online store.

Product List